Pancakes
By VicentaLakin
Recipe Recommendations
- pancakes 2 bunk
- cabbage 200g
- carrots half a
- green pepper half a
- onion appropriate amount
- salt 10g
- soy sauce 5g
- MSG 5g
- shisanxiang 5g
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Pancakes

1
Pancakes are laced. This is Shandong's specialty, tacos, unlike Tianjin's. The first episode of Pointy-Tip 2。
2
The cabbage is cut to silk
3
Carrots and peppers are also cut. Onions
4
Hot pot oil, put onions and onions。
5
Onion flowers, when the scent comes out, put it in carrots。
6
When the carrots were softened, they were put in round cabbage and added a proper amount of salt, soy sauce and continued to be fried。
7
When the cabbage is out, put it in peppers and put it in spicy. Once you're done with it, you put it in the pancakes, and then you're done with it. (Note: When pancakes are made, chopsticks are to spread quickly because they get softer, and if you want to taste better, you have to fire them.)