Soybeans
By VicentaLakin
Well, I've been on fire lately, and I've got a tweezer on my face, and Mom says she's gonna drink green bean soup. I know there's a lot to be gained by eating green beans, but I hate green bean skin... I tried to cook the green bean soup and break it with a cuisine machine, but it was so much trouble, so I thought for a long time of thinking about this lazy way to cook, and I couldn't eat the green bean skin
Recipe Recommendations
- mung bean 100
- rock sugar of 4
- sweetening
- cook
- ten minutes
- simple
Steps for Soybeans
1
Wash green beans and dry them
2
It's dry
3
The cooker broke the green beans
4
It's powdered
5
I'll cook if I want to
6
It's all right
7
I poured four bowls of water
8
It's a fire
9
It's bubbling. Keep it up
10
It's full and thick