Vapour Circle
By VicentaLakin
It's steamed, and it's been eating a growing meal since I was a kid。
Recipe Recommendations
- pork appropriate amount
- garlic appropriate amount
- mushrooms appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- Pure sweet potato flour appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Vapour Circle
1
The meat is seven cents thin, three cents fat. It has to be fresh
2
Mushrooms and garlic。
3
Pork needs a cut and a cut. No chopping. It affects the taste。
4
Cut meat with ketchup, sauce, salt, chicken, sauce. Mushrooms, garlic, evenly mixed. Or some sesame oil. It smells better
5
Make sure you have a plate full of oil on the plate (a steamed meat round is not glued to the plate) and make the mixed meat a small lump. One by one。
6
15 minutes in the steam pan
7
Done
8
You can put onions on it. But there's just no home。