Red green bean sugar
By VicentaLakin
My grandmother taught me how to make it. I used to eat a lot of it out there, and I couldn't taste it, no matter how many people say it's good
Recipe Recommendations
- sweetening
- cook
- several hours
- ordinary
Steps for Red green bean sugar

1
Two pieces of sugar, leather, green beans and rice
2
Put all the material in it and roll it in the fire
3
The green beans will take their shells off on the way. It's better with sugar. Eat
4
It's been a little hot. It's almost time to get the green bean shells out
5
Put a piece of sugar in it and make it hot
6
A little sugar melted and a little fire boiled, so you can eat. Eat