A seameat fan
By VicentaLakin
Recipe Recommendations
Steps for A seameat fan
1
Main raw materials。
2
Sea rice is soaked with hot water。
3
Smelt cleans the skin。
4
Cut the spade。
5
Ginger casserole, put in the seameat。
6
Boil it in hot water, boil it into soup。
7
Put it in fans and silkmelons。
8
Cook it again, two minutes。
9
It's salty, it's starch, it's a little perfume before it comes out。
10
Rice fans stewed silk melons。