Plum stew, frozen tofu

By VicentaLakin

Plum stew, frozen tofu

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Steps for Plum stew, frozen tofu

  • Make Plum stew, frozen tofu step 0
    1
    Food, plum meat. Cut the small pieces
  • Make Plum stew, frozen tofu step 1
    2
    Food - cabbage. Clean and cut
  • Make Plum stew, frozen tofu step 2
    3
    Food - frozen tofu, cut-off
  • Make Plum stew, frozen tofu step 3
    4
    Basic needs - soy sauce
  • Make Plum stew, frozen tofu step 4
    5
    With a little oil, a spoonful of soybean gravy, and a little fire so slow it gets red. Oil
  • Make Plum stew, frozen tofu step 5
    6
    Smash the garlic, and join us in the fire
  • Make Plum stew, frozen tofu step 6
    7
    Add frozen tofu, plum, a little water. The lids were burned open and turned into little flames. In 15 minutes, the cabbage will be added and the lid will continue. In 15 minutes, the fire will be shut down, the smell will be added and the mix will be even。
  • Make Plum stew, frozen tofu step 7
    8
    It's up to you to take it into account. Let's have some pots, fragrance's northeast stew

    • Plum stew, frozen tofu Make Tips

    Using a braising pot is because there is little moisture loss. It's the same with a frying pan; just get the water amount right.

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