Sea crotch tofu
By VicentaLakin
Oysters are the oysters that we all eat, but they're not the same, but they're the same. They taste beautiful when they steam or bake, but my bamboo likes tofu from seashell stew, which is good for my bamboo。
Recipe Recommendations
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Sea crotch tofu

1
Sea storks boiled, shelled, tofu slices, pepper cuttin。
2
Put peanut oil in the pot。
3
After the heat, the pepper is fried。
4
Taste。
5
Put it in the sea storks。
6
Put it in tofu。
7
Put a little water on it, turn a little fire on it, put salt on it, and the chicken taste。
8
Nice sea turtles。Sea crotch tofu Make Tips
This dish actually tastes better when made with Southern tofu.