Sourbeans
By VicentaLakin
It's sour, you can make two bowls if you're not hungry
Recipe Recommendations
- sour beans 500G
- onion appropriate amount
- garlic appropriate amount
- pork 500G
- Jiang appropriate amount
- chili appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for Sourbeans
1
Chon, garlic cutters, red pepper cuttin, meat infestation
2
The pickled soybeans
3
It's hot, it's soft
4
The meat rots until it's eight minutes old
5
Add the soybeans and two spoons of cold water for a little bit
6
Sealed and frozen