Fried eggs
By VicentaLakin
Muir is an intestine cleaner, and there are many advantages to eating more, especially in the fall season. This dish with congee is a lovely breakfast dinner with a good lunch with good rice, with good hands, spicy, salty ears, soft eggs, good food
Recipe Recommendations
- fungus appropriate amount
- eggs appropriate amount
- dried chili a little
- onion a little
- salt a little
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried eggs
1
Woodblow hair tore a little one, two eggs torn apart, dry peppers and onions。
2
A little fried eggs, a little spare。
3
There's a little bit of hot hot pepper and onions。
4
Joined the wooden ear, the fire, about three or four minutes。
5
Join the good eggs and double them. With a little salt, chicken. Turn off the fire。
6
Let's go