Fresh fried guacamole
By VicentaLakin
Recipe Recommendations
- zucchini 2 pieces
- shrimp skin two
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fresh fried guacamole
1
Get your food ready and your pickles clean.
2
It's hot in the pot. Put a shrimp skin, a little fried incense. Watch the fire.
3
Put it in the cornea, fire, and a little water quick to fry.
4
Scrambles are softer, put in the rest of the shrimp skin, evenly folded, a little salt is enough. The skin itself tastes salty.
5
It'll be fine.