Soybeans eggs and dumplings

By VicentaLakin

Soybeans eggs and dumplings

Recipe Recommendations

  • beans 1 handful
  • eggs of 6
  • Saddle 1 handful
  • fans 1 handful
  • flour 500 grams
  • water 250 grams
  • onion 1 tree
  • Jiang 1 block
  • pepper noodles appropriate amount
  • pepper appropriate amount
  • sesame oil appropriate amount
  • salad oil appropriate amount
  • salt appropriate amount

Steps for Soybeans eggs and dumplings

  • Make Soybeans eggs and dumplings step 0
    1
    The bean bean is washed clean, cut to shreds and boiled. The eggs are scattered with a little salt in the bowl, the pepper noodles are plattered, the eggs are crushed and the beans are made together. The squirms were crushed with their hands. Fan hair, water control, shredding into bean bean bean bean pie, with ginger onions, pepper powder, pepper noodles, perfume, salad oil, salt mixing
  • Make Soybeans eggs and dumplings step 1
    2
    And noodles. Wake up
  • Make Soybeans eggs and dumplings step 2
    3
    Skin
  • Make Soybeans eggs and dumplings step 3
    4
    The dumplings
  • Make Soybeans eggs and dumplings step 4
    5
    Out
  • Soybeans eggs and dumplings Make Tips

    Green beans release water when stir-fried, and Sanzi absorbs more water than vermicelli.