coral gold hook
Ingredients: salt,chili,soybean sprouts,balsamic vinegar,soy sauce,Jiang,edible oil,green onions,chicken powder,red pepper,peppercorns
Recipe Recommendations
- soybean sprouts appropriate amount
- red pepper appropriate amount
- chili appropriate amount
- green onions appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- balsamic vinegar appropriate amount
- edible oil appropriate amount
- peppercorns appropriate amount
Steps for coral gold hook
1
Ingredients: soybean sprouts, water-grown black fungus, red pepper, pepper seasoning: green onions, ginger, soy sauce, salt, chicken powder, balsamic vinegar, edible oil, pepper grains, each appropriate amount
2
Wash the onion and ginger and shred; wash the red pepper and pepper, remove the stalks and seeds, and shred; soak the black fungus in warm water, wash and shred for later use.
3
Remove the roots of the soybean sprouts, wash them, blanch them in boiling water, remove and drain them.
4
Heat a pot with a little oil until 50% hot, add pepper, fry until discolored and remove.
5
Add red pepper, shredded chili pepper, shredded onion and ginger and stir-fry until fragrant.
6
Add shredded black fungus and soybean sprouts, and stir fry for a while.
7
Add soy sauce, cooking wine, salt, chicken powder, and balsamic vinegar and stir fry until done.