Vegetable noodles

By VicentaLakin

Vegetable noodles
The pasta on the side of the garden and on the side of the garden is home, and the mother has a small piece of land, and she's chasing the seasons to grow her vegetables and produce her own table. No, soybeans and peanuts grow garlic cabbage and radish seedlings that are ready to eat, and my family eats from the seed to the fruit, and it's good to think. I like it cool, but today in the kitchen, I thought about the noodles that we had when we were kids, and it's simple: it's time for vegetables and onions to be cooked, water to boil, and then we mix them. In those years, it was delicious. The food is all self-sufficient, the green-oiled vegetables in the small garden, the warm eggs in the chicken nest, and the mother goes into the kitchen, and soon a bowl of fragrance will come out of her face. Home in memory, home in memory! When the face is ready, my daughter is focusing on the situational games, and she doesn't come here to eat, and she comes here to take a look at it. It's just that she exclaims the green face, and then she plays again. When the table's ready, we'll eat it, and it won't be enough. It's delicious. It's really good. Materials: Flour radish and tomato egg onions: salt sauce culinary onions: 1, home-made vegetable paste, nice noodles, and long-term assistance to children who refuse to eat vegetables. 2. Carrot seedlings may be replaced by other vegetables. Cooked food can be either a small amount of juice or not, as you like. 3 If it's not for the kids, the sauce can be much richer。

Recipe Recommendations

  • flour appropriate amount
  • water appropriate amount
  • radish seedlings appropriate amount
  • tomatoes appropriate amount
  • eggs appropriate amount
  • green onions appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking oil appropriate amount

Steps for Vegetable noodles

  • Make Vegetable noodles step 0
    1
    Grab a clean radish seed, cut it。
  • Make Vegetable noodles step 1
    2
    They are placed in a cooker with small quantities of water, which are fully balanced and have access to green vegetable water。
  • Make Vegetable noodles step 2
    3
    (b) Preparing noodles, adding flour at normal rates and replacing water with vegetable water。
  • Make Vegetable noodles step 3
    4
    Make green vegetable noodles。
  • Make Vegetable noodles step 4
    5
    Do pouring material。
  • Make Vegetable noodles step 5
    6
    The radish sprouts and other materials are broken。
  • Make Vegetable noodles step 6
    7
    The frying pans, the fried onions, a phone call, the onions are a bit dry, but it's just the smell of the onions. Put egg fluid in the pot
  • Make Vegetable noodles step 7
    8
    Dismantling the eggs。
  • Make Vegetable noodles step 8
    9
    Crushed vegetables and tomatoes. Plus boiled water。
  • Make Vegetable noodles step 9
    10
    With salt and soy sauce, just boil. It's a little bit more salt, because it's made of noodles。
  • Make Vegetable noodles step 10
    11
    Cook noodles. More water when cooking noodles, more fire
  • Make Vegetable noodles step 11
    12
    Let's get a bowl of noodles, a bowl of vegetables and soup。