A red-burned tilapia
By VicentaLakin
I went to the supermarket today, and there was a big one, two pounds heavy, heavy, coming back。
Recipe Recommendations
- tilapia art. 1
- celery 1 tree
- garlic sprouts 1 tree
- chives 1 tree
- ginger 1 block
- soy sauce 3 tablespoons
- cooking wine 2 tablespoons
- water appropriate amount
- salt 2 spoons
- salty and fresh
- braised
- half an hour
- ordinary
Steps for A red-burned tilapia
1
Prepare all the ingredients. ♪ When the fish is washed ♪
2
A small amount of oil is put in the non-stick pan, and the heat is put into the tilapia。
3
The fish flipped over, put it in a ginger-sniffed, fried it to gold, poured a little wine。
4
Put the tilapia into the frying pan and put it in the onion part
5
Put it in raw pelican oil, salt
6
Put in a proper amount of clean water, cover the pan with a cuddle
7
And when you're getting juice, you're going to have to put a piece of celery on the ground。
8
Loads, finished products
9
Completed DiskA red-burned tilapia Make Tips
Marinate the tilapia with cooking wine to remove the fishy smell.