Chicken
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- chestnut
- Jiang appropriate amount
- onion appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- yellow wine appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- starch appropriate amount
- salty and sweet
- burn
- half an hour
- ordinary
Steps for Chicken
1
Make sure you cut the chicken thighs. Chestnuts buy a vacuum wrapper. Better to buy a shell and easier to burn in a busy vacuum on a working day。
2
After hot oil, screeching ginger and onion white, lower chicken legs with two sides covered in yellow。
3
+smoking + yellow wine + water covered the chicken leg and the fire broke。
4
+ A little salt + a little sugar + a little chestnut + a little fire for about 20 minutes。
5
Let's get out of the pot and throw it green。Chicken Make Tips
If you have time, you can buy chestnuts in the shell; they are more fragrant when stir-fried. Blanch the chestnuts in water, cool them in cold water, cut a slit with scissors, and the kernels will come right out.