Cream of sugar
By VicentaLakin
Recipe Recommendations
- pork belly 500 grams
- Garton toffee of 4
- garlic of 6
- fish sauce 2 grams
- salt 2 grams
- soy sauce 2 grams
- soy sauce 1 gram
- cooking wine 1/2 scoop
- peanut oil 1 spoon
Steps for Cream of sugar
1
Hot pot, fried meat
2
It's a color change
3
Put all the ingredients in there
4
Garton's milk soup
5
We'll start with the right amount of water
6
When the water comes, it flips from time to time
7
Fire for juice
8
It's good. It smells good
9
Here you go