The eggs of the sea floor world
By VicentaLakin
It'll be a different mood for a little bit of the breakfast. It's a good taste。
Recipe Recommendations
- eggs of 2
- shrimp skin small amount
- shallots 1 piece
- salt appropriate amount
Steps for The eggs of the sea floor world
1
Scratch the bottom of the bowl, two eggs。
2
Put it in egg fluid, filter it。
3
Add 1.5 to 2 times salt water to the egg fluid. Smuggle and then fall one third, with the remaining two thirds of the egg fluid mixed with shrimp skin and little onions。
4
The steam pot is boiled with water, and the shrimp omelet is covered with a plate and placed in the pot。
5
Steam for about 10 minutes。
6
Carrots are cut into little fish, and a few green leaves of rind water is extracted。
7
Remove the bowl and pour the remaining egg fluid and continue to cover the plate for about five minutes。
8
Bring out the omelet
9
Tore green vegetables into little weeds and carrot fish, and put onions to make bubbles。
10
The finished maps were taken in the morning light and the natural light was somewhat inadequate。
11
The eggs of the sea floor world, for the sake of a good day。The eggs of the sea floor world Make Tips
1. After beating the eggs, dissolve the salt in lukewarm water, mix well, and then add it to the egg mixture; this helps ensure a smooth surface.
2. This quantity is for two eggs; if using three eggs, adjust the steaming time accordingly.
3. When pouring the egg mixture for the second time, be sure to do so slowly. Because I didn't pay attention to this, the initially steamed surface was slightly damaged by the mixing of hot and cold, making it a bit uneven. Please be mindful of this when making it.