Japanese Teraki Vegetarian Chicken
Ingredients: vegetarian chicken,lettuce,carrots,salad dressing
Recipe Recommendations
- vegetarian chicken appropriate amount
- lettuce appropriate amount
- carrots appropriate amount
- salad dressing appropriate amount
- salty and sweet
- fried
- half an hour
- simple
Steps for Japanese Teraki Vegetarian Chicken
1
Slice vegetarian chicken and carve carrots for later use.
2
Wash the lettuce, remove the stems and place on a plate.
3
Put the vegetarian chicken in a frying pan until slightly browned.
4
COOK100 Japanese-style Teraki barbecue sauce appropriate.
5
Spread vegetarian chicken with COOK100 Japanese Teraki barbecue sauce and sprinkle with some salt.
6
Fry until fragrant.
7
Place the fried vegetarian chicken on the lettuce.
8
Squeeze with salad dressing and place with carrots.