Wang Chai Milk Pumpkin

By VicentaLakin

Wang Chai Milk Pumpkin

Recipe Recommendations

  • hot-kid milk 250ml
  • pumpkin 200 grams
  • Taro 200 grams
  • garlic of 4
  • peanut oil 4 teaspoon
  • salt 2 grams

Steps for Wang Chai Milk Pumpkin

  • Make Wang Chai Milk Pumpkin step 0
    1
    All materials ready
  • Make Wang Chai Milk Pumpkin step 1
    2
    The casserole's hot, and the right amount of peanut oil. Garlic. Head
  • Make Wang Chai Milk Pumpkin step 2
    3
    Put pumpkin tacos in the casserole
  • Make Wang Chai Milk Pumpkin step 3
    4
    Plus seven cents to boil
  • Make Wang Chai Milk Pumpkin step 4
    5
    Pumpkin's potato boiled up and poured Wang's milk into the pot
  • Make Wang Chai Milk Pumpkin step 5
    6
    I'm gonna have two more minutes after it's opened, and then I'm gonna turn off the fire
  • Make Wang Chai Milk Pumpkin step 6
    7
    The sweet and sweet pumpkins are ready