Make sushi at home
By VicentaLakin
Every time I go to a buffet, I eat a lot, it's easy, it's good
Recipe Recommendations
Steps for Make sushi at home

1
Make good rice, less water than cooking, and then boil it, while it's hot. Combination of sushi vinegar, white vinegar: sugar: salt = 6.3:1 ready food: When the eggs are cooked, the strips of carrots cut, the acupuncture cut in two head, and the spare is found in the water in three minutes. cucumbers, ham chops. Sushi rolls are made, and the rice is spread over the sushi curtains, with about a centimeter up and down。
2
All the food is spread over rice。
3
EIGHT, ROLL IT UP, IT'S OK
4
Sliced plates, sticky salad sauce or mussels are better。Make sushi at home Make Tips
When rolling sushi, make sure to roll it tightly. You can add your favorite ingredients as you like.