stir-fried pork with garlic moss
By EmelieWill
Ingredients: soy sauce,salt,garlic,pork,MSG,cooking wine,onion,Jiang,peanut oil
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried pork with garlic moss

1
Wash the garlic sprouts.
2
Cut into 3 cm sections.
3
Put the oil in the pan, add the onions and ginger and stir-fry.
4
Add the meat slices and stir fry, add cooking wine and soy sauce.
5
Add a little water and stir fry.
6
Add garlic sprouts and stir fry, add salt.
7
Add MSG to taste before taking out of the pan.
8
Serve it out of the pot and serve it on a plate.