black pepper beef
Ingredients: soy sauce,chicken essence,salt,baking soda,beef,egg white,cooking wine,starch,black pepper,soy sauce
Recipe Recommendations
- beef appropriate amount
- black pepper appropriate amount
- egg white appropriate amount
- baking soda appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for black pepper beef
1
Cut the beef into rectangular slices, add soda powder and grasp evenly. Leave for half an hour.2
Take out the beef and add egg white, soy sauce, and cook wine. Leave for 1 hour.3
Add chicken powder to the marinated beef, size the starch, put it into a frying pan and lubricate until cooked, pour in a colander to drain the oil, set aside.4
Put the frying pan on fire, add the oil, add the onion and stir-fry until fragrant, add the black pepper, salt, and chicken essence to taste, add the beef slices, turn the pan and stir well, remove the pan and place them into a plate.