Emerald dumplings

By VicentaLakin

Emerald dumplings
Since childhood, mothers love dumplings and married husbands like dumplings, which is the norm in my home。

Recipe Recommendations

  • flour 200 grams
  • leek 200 grams
  • pork 100 grams
  • fungus 10 grams
  • pepper powder 1 gram
  • pepper 1 gram
  • oyster sauce 10 grams
  • Jiang 10 grams
  • salt 5 grams
  • cooking wine 10 grams
  • sesame oil 5 grams
  • edible oil 10 grams

Steps for Emerald dumplings

  • Make Emerald dumplings step 0
    1
    And a nice face and a pie
  • Make Emerald dumplings step 1
    2
    Add beryllium oil, perfume, salt, and edible oil to be evenly mixed。
  • Make Emerald dumplings step 2
    3
    And a nice face and a pie
  • Make Emerald dumplings step 3
    4
    Green bread lives on white noodles
  • Make Emerald dumplings step 4
    5
    Growing strips, squeezing, crushing
  • Make Emerald dumplings step 5
    6
    Skin
  • Make Emerald dumplings step 6
    7
    Put the material in
  • Make Emerald dumplings step 7
    8
    Pack it up
  • Make Emerald dumplings step 8
    9
    Pack it up的饺子
  • Make Emerald dumplings step 9
    10
    The pot opens the dumplings, and you can eat them in three
  • Make Emerald dumplings step 10
    11
    Enjoy

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