A casserole of salami

By VicentaLakin

A casserole of salami
I don't want to go into the kitchen because of the heat, but I'm gonna have to fix the food. I don't know what to say. Besides, I don't like to eat outside, and all the leftovers of the evenings and the rest of the pork are fast food. These are good. I wouldn't even think about them if they were added. I'd rather cook a lazy meal at home with one sausage and an egg. You can have the eggs ready for dinner. I've had my rice taken by the little guy。

Recipe Recommendations

  • Wang Family Five Sausages art. 1
  • rice half a bowl
  • eggs one
  • coriander 2 trees
  • blending oil a little
  • salt a little
  • soy sauce appropriate amount

Steps for A casserole of salami

  • Make A casserole of salami step 0
    1
    One rice and one egg and two spices: a little oily salt
  • Make A casserole of salami step 1
    2
    ... rice is immersed one hour early and washed into the pan。
  • Make A casserole of salami step 2
    3
    ...to pour the right amount of water。
  • Make A casserole of salami step 3
    4
    ...to open a fire on the stove for the water to turn the fire slow。
  • Make A casserole of salami step 4
    5
    I'm going to get the bourbon purified。
  • Make A casserole of salami step 5
    6
    Sit down and heat the oil
  • Make A casserole of salami step 6
    7
    ..and boiled the eggs。
  • Make A casserole of salami step 7
    8
    When the rice is eight years old, it's about eight minutes before the salami is put on the lid.

    • A casserole of salami Make Tips

    Just a quick reminder: Soaking the rice beforehand can shorten the cooking time, and be sure to use warm water. Remember to brush some oil inside the clay pot to prevent sticking. Do not place a hot clay pot on tiles or the stove top to avoid cracking due to thermal shock.

    Recipe Categories

    Recipe recommendation