The silver spoon of quail eggs
By VicentaLakin
In addition to the two common sweet foods of cinnamon and silver ears, the sugar water adds quail eggs. Quilling for kidneys, quail egg hardening, silver-eared pulmonary skins, well-suited young students and middle-aged friends, as well as supportive treatment for female friends with menstrual migraines, is a very well-suited sugar. Let's do it together
Recipe Recommendations
- quail eggs of 10
- Tremella 5 grams
- dried longan 30 grams
- rock sugar 20 grams
- sweetening
- steamed
- several hours
- ordinary
Steps for The silver spoon of quail eggs

1
Prepare the food
2
The quail eggs are put in the water pot with a little salt, and then the fire boils and then the fire boils for five minutes
3
Remove quail eggs from the shell。
4
I've got a silver ear. I've got water for about two hours
5
(b) To place all the food in the cyanide and to add appropriate quantities of drinking water. It's covered in a water-filled high-pressure pan, it's evaporated, it's evaporated, it's evaporated for two hours
6
Let's taste itThe silver spoon of quail eggs Make Tips
If serving children under 15, do not use more than 10 grams of dried longan. The dried longans I used are already sweet enough, so I reduced the amount of rock sugar. If you prefer it sweeter, you can add more rock sugar.