Baking chestnuts
By VicentaLakin
Recipe Recommendations
- chestnuts appropriate amount
- sweetening
- roast
- half an hour
- ordinary
Steps for Baking chestnuts

1
Cut the crossbow on the chestnut. Be careful, don't cut your finger
2
Slice all the chestnuts in the water
3
Don't dry all the water on the chestnuts. Put some water in the oven. The ovens have different power, time and temperature for reference only
4
I didn't brush sugar and honey when I baked chestnuts in the oven! If there's no oven in the house, it's not recommended to cook chestnuts with a microwave, which evaporates most of the water in the food. Because the chestnuts themselves contain less water, the chestnuts are too hard when they're done with the microwaves