The production of Sydney avocado

1

Pear juice, pear juice, ice cream into the stainless steel pan

2

The dates are washed and the core is removed

3

Ginger slices, put them in the pot, boil them with a glass of water and a little fire

4

When the juice's half gone, put in the wash lily, and lasts 15 to 20 minutes

5

Half a bowl of filtration is left, and when the filtration is cooler, it'll be good to have honey。

1. When boiling the pear juice, do not add too many red dates; otherwise, the finished product will be dark in color, and the taste of the red dates will overpower the flavor of the pear paste. 2. The consistency of the Autumn Pear Paste can be adjusted according to your preference by increasing or decreasing the simmering time. 3. Ordinary honey without any special flavors should be used; otherwise, the taste of the honey will overpower the flavor of the pear paste. 5. The finished Autumn Pear Paste should be placed in a sealed jar and stored in the refrigerator. However, it is not suitable for diabetics.