Liquor
By VicentaLakin
Snow-white chips, immersed overnight in blue blue juice with white vinegar, become a beautiful, pink girl, not only of beautiful colours, but also of fresh taste。
Recipe Recommendations
- tender lotus root
- purple cabbage half a
- white vinegar a small spoonful
- white sugar 40 grams
- qingshui appropriate amount
- sweet and sour
- cook
- several hours
- ordinary
Steps for Liquor
1
Sanctuary shaving, cleaning
2
Sliced into thin pieces
3
A minute in the hot pot, then a minute in the cold
4
One purple kale, one clean, half functional
5
Cut the purple kale into big pieces
6
I'm going to go to the wall-breaker cup, and I'm going to take a proper amount of water, and I'm going to make it a green paste
7
Scanning the blue paste, taking only the blue juice, pouring it into the boiler, adding a few drops of white vinegar, boiling it open, drying it up
8
Add a proper amount of white sugar to the cooled glucose juice, mix it and melt it, put the slice in the glucose juice, cover it up and freeze it in the fridge for one night
9
It's nice and fresh
10
It's sweet. It's very appetizing