Chestnuts
By VicentaLakin
The frequent consumption of mushrooms increases human immunity and slows ageing. And mushrooms are a good match for vegetables. It's delicious, either way。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- senior
Steps for Chestnuts
1
The mushrooms are clean, and I'm ready with the ready chestnuts。
2
Ginger cut the tail, onion cut the little pieces。
3
The mushrooms are so big that they can be ripped in half, and the small ones can cut a flower knife, if they want, boil water in the pot, and put in the mushroom fire for two minutes。
4
Cook it and get it out。
5
Fried hot oil, fried ginger。
6
The mushrooms and the chestnuts are both in the frying pan。
7
Put some sauce on。
8
Put in about a bowl of soup or fresh water。
9
Put in pepper powder。
10
Salt。
11
Cover up, little fire for three minutes。
12
Water starch ready。
13
The soup juice will be dried and put onions。
14
Let's get a little fragrance。Chestnuts Make Tips
Blanch the shiitake mushrooms first; they cook easily, so you won't need to cook them for too long later.