Autumn cream

Recipe Recommendations

• snow pears 6 pounds
• siraitia grosvenorii one
• bulbus fritillariae cirrhosae 10 grams

• sweetening
• cook
• an hour
• ordinary

Steps for Autumn cream

1

Pear cleans up and goes to the kernel and cuts into small pieces. The Autumn Pear advises you to choose Sydney, because it has the effect of abating your lungs, coughing and drinking

2

Put the pear in the kitchen。

3

Rohango broke up, ready to go. If you like a sweeter taste, you can cook it with ice cream, or if you put it in your hands when it's not hot, I think it's just sweet, so there's no extra sugar and honey。

4

Rohango, who was broken, was put in the pear and burned with the fire and slowly boiled for 30 minutes. It is recommended that you use a small casserole, which is used daily to cook porridge, and if you cook casserole with a chowder, the taste of the casserole will affect the taste of fruit

5

Pear soup is filtered in 30 minutes。

6

When filtered pear slags are placed in a non-hot hand, the pear juice is squeezed out in double gauze, and the pear slag is thrown out. Put the pear soup back in the pot for about 30 minutes. It feels a little sticky. My six avocados only boiled about 300 grams of avocado ointment, which could be stored in a sealed can in a freezer for a month. Every morning, a spoonful of acupuncture pours a glass of warm water

7

The weather is dry in the fall, and if there's an adult or a kid in the family who coughs, it's very nice to have a pot of acne for his family. In fact, there are a lot of formulas. If anyone in the family already coughs, they can be both Garohango and Kawazu, and if they drink on a day-to-day basis, they can only add Roo Hango and cook with lilies and red dates! Rohango has the same effect on coughing, intestinating, stenching and so on. Eating is forbidden during eating

Autumn cream Make Tips

Recipe Categories

• dessert recipes
• maternal recipes
• afternoon tea recipes
• Autumn recipes
• Winter recipes
• qixi