Beefball
By VicentaLakin
Recipe Recommendations
- beef balls 100 grams
- Tricholoma 300 grams
- shallots 1 tree
- salt 1 spoon
- soy sauce 1 spoon
- white pepper 1/2 spoon
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Beefball
1
Beefball slices of fried incense
2
Slice
3
Join the cut-off mushroom
4
Add salt and smoke it to the water
5
Just add onions
6
Done