Soy pig hoofs
By VicentaLakin
Recipe Recommendations
Steps for Soy pig hoofs
1
pork hoof wine, ginger, a little salt to boil. because i'm a rented house, so there's no high pressure pot. i've been cooking for three hours and 20mins。
2
Pigbone soup, pig hands。
3
In-country oil, added to some ice sugar, melted when the oil went out。
4
Go down to the pig's hoof and then to the little chili。
5
After a few minutes of fire, you'll be in raw smoke, you'll be out of salt。
6
And then you add pigbone soup and you start puffing. Taste the chubby, adjust yourself, gather the juice in the fire。
7
Finish the job。