The meat trap
By VicentaLakin
Recipe Recommendations
- minced meat 200 grams
- green pepper of 2
- mo of 4
- salt 5 grams
- salty and fresh
- roast
- an hour
- ordinary
Steps for The meat trap
1
I made it myself
2
Five flowers with salt for two hours。
3
Cut it to meat and pepper。
4
The finished product。