Fresh fish head
By VicentaLakin
When the fish head didn't have tofu, it was invented, and the soup from the fish head was very fresh. Beautiful
Recipe Recommendations
- fish head one
- winter melon 1 block
- Flammulina velutipes 50 grams
- onion 1 tree
- Jiang 1 segment
- garlic of 3
- salt 3 scoops
- chicken essence 1/2 scoop
- pepper 2 tablespoons
- coriander 2 trees
- oil 2 tablespoons
- salty and fresh
- cook
- ten minutes
- simple
Steps for Fresh fish head
1
Add water to the soup pot
2
Put a little bit of oil in the frying pan, heat up the ginger chips and garlic, then fry the fish head in two
3
Put the fish head in the soup pot and cook it
4
It's about 15 minutes till the soup is white
5
Then salt, chicken, pepper, six minutes to boil
6
Two drops of perfume would be nice to have some more cuisine