Soymilk and carrot pancakes

By AdrielMurray

Soymilk and carrot pancakes
Recently, a friend suddenly wanted to return to the kitchen. A woman can make such a big change only for the sake of a man. Well, think of a few fast-moving dishes for her happiness. If you are also a novice cook, watch it!
Let's start with breakfast. Breakfast is the beginning of the day. It must be nutritious and delicious, and it must be simple and easy to make. It's not easy for your family to eat well seven days a week.
I will explain the steps in more detail.

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Steps for Soymilk and carrot pancakes

  • Make  step 0
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    Step 1: Soak the beans the night before. If you want to soak the beans, it doesn't matter if you order more. In the current weather, you can soak for 6 hours, and no more than 12 hours at most. If it will be stale, follow the instructions of the soymilk machine to beat the soy milk; Wash the carrots while beating the soy milk, rub them into thin threads in the basin with a wipe. Wash the shrimp skins and drain the water. Mounce the shallot. If they are green onions, you can first cut them vertically into strips and minced. Add all the above into the basin and add the eggs and mix well.
  • Make  step 1
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    Step 2: The soy milk can be brewed in about 15 minutes. Pour the soy milk into a large cup, filter off the bean dregs with a filter screen, use a spoon to put pressure on the bean dregs and filter dry as much as possible, and pour the filtered bean dregs into a large plate or basin, let cool (as long as it is not hot). Add the bean dregs to the carrots and add salt. The flour is made into batter. The batter should not be too thin. If two people eat it, only half of the bean dregs can be added. If you add more, it will not be easy to form.
  • Make  step 2
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    Step 3: Put a small amount of oil in the pan and heat it up (don't wait for the oil to smoke). Use a spoon to scoop a spoonful of batter and pour it into the pan. Use the spoon to balance the pressure. Don't be too thin and about 1 cm thick. You can probably fry three in one pot at the same time, fry over medium heat, wait until one side is cooked before turning over. If you are afraid of sticking to the pan, shake it in the middle, and fry both sides until golden and slightly browned!
  • Soymilk and carrot pancakes Make Tips

    Next: At the request of a friend, I wrote the steps in too detail. You may seem wordy, but this is the only way she can understand it. Please forgive me! Pancakes can be used in a variety of dishes, such as zucchini, cucumber, cabbage, spinach, and leeks. One is to avoid waste, and the other is to add more crude fiber. Another is to add bean dregs to pancakes. It will be soft to eat, but it also makes it more difficult to make and is not easy to shape, so you need to add a proper amount of flour. If you don't make soy milk and add corn flour, it will be good. Good appetite!

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