Quilty bone culinary mushroom soup
By VicentaLakin
Cream-creamed tea and mushroom soup — the nutrient soup on the table is fresh and fertilized and tastes delicious: the ribs are fresh and sweet, with tea and mushrooms, garnets, fragrance, perfect integration of the three, pure soup juice, rich plumbing mouths, and infinity。
Recipe Recommendations
- dried razor clams 32g
- ribs 500G
- tea tree mushroom 33g
- Jiang 20g
- salt 5g
Steps for Quilty bone culinary mushroom soup
1
The ribs are washed and put in the pot
2
Ginger slices. Put them in the pot
3
Put it in the dry
4
Tea mushrooms are immersed in water and cut to the root, clean and put in the pot
5
Add water, boil the voltage pan, and saline it