Pepper tofu
By VicentaLakin
Fish tofu, love long ago, soft and tender, smelly fish。
Recipe Recommendations
- sacred fruit of 2
- green pepper one
- fish tofu appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- peanut oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pepper tofu

1
Chetting peppers, two cedins for the fruit of the holy fruit, and the thawing of fish beans。
2
Put the onions in the pot and get them out。
3
Go down and fry the tofu。
4
Fried to gold。
5
Pour it in。
6
Put it in green pepper and holy fruit。
7
Scratch, salt, chicken。
8
Load it up。Pepper tofu Make Tips
The scallions and ginger can also be added after the fish tofu is fried.