radish oxen soup
By VicentaLakin
He likes to eat oxen and stuff, but he buys radish and oxen on the street
Recipe Recommendations
- radish a
- beef brisket 500G
- Jiang a small piece
- grass fruit one
- octagonal half a
- cinnamon a small piece
- salt three scoops
- salty and fresh
- stewed
- an hour
- simple
Steps for radish oxen soup
1
Cow cut, put it in the water for an hour
2
The cow boiled, boiled and smudged, and washed. Carrot cut-off。
3
(c) A high-pressure pan, under water, with ginger chips, oxen, spices, and a short fire pressure of 40 minutes after burning。
4
The radish sets up a different pot, with two ice sugars, which are slowly boiled for half an hour。5
The water with radish and radish continues to be boiled for half an hour when the high-pressure pot is open。
6
We'll get the spices