The squid's fried pickles
By VicentaLakin
Recipe Recommendations
- squid 450 grams
- pickles 120 grams
- ginger 1 block
- garlic 1 block
- peanut oil appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for The squid's fried pickles
1
The food you need to wash the pickles and control the strips, the ginger, garlic, the rinse and the squid
2
A squid cutter
3
Put a little salt on the squid。
4
Hot pots with cold oil, a little bit of ginger garlic
5
It smells good in pickles
6
Load the backup。
7
Hot pot cold oil in ginger。
8
Put it in the squid, turn it over for a minute, put it in a little stork。
9
I'm going to dump the pickles and throw them. ♪ Don't need salt ♪
10
The finished disc。
11
The finished disc。