stir-fried pork with celery and tofu
Celery is rich in nutrients, rich in protein, carbohydrates, minerals and vitamins and other nutrients, with blood pressure, sedation, stomach, diuresis and other effects; tofu contains high protein, low fat, with blood pressure, blood fat, cholesterol lowering effect.
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried pork with celery and tofu

1
Prepare a piece of fresh tofu.
2
Wash the celery and cut it into small pieces.
3
Prepare a little chopped green onion and minced garlic.
4
Cut the tofu into slices, change the knife into a triangle, place it into a plate, and sprinkle with a little salt to add flavor
5
Put appropriate amount of oil into the pan, add tofu and fry it.
6
Fry until golden brown and control the oil and serve out.
7
Cut appropriate amount of meat slices, marinate with soy sauce and starch
8
Put a little base oil in the pan and saute the chopped green onion and minced garlic until fragrant
9
Add the meat slices and stir-fry.
10
Add celery and soy sauce.
11
Add a little salt and continue to stir-fry.
12
Pour in the fried tofu.
13
Saute tofu and celery for 1 minute, sprinkle with a little chicken essence.
14
Remove from the pot and serve on the plate.