Chicken stew mushrooms
By VicentaLakin
Recipe Recommendations
- whole chicken 1000 grams
- dried mushrooms 20 grams
- sugar 3 spoons
- peanut oil appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- octagonal of 3
- geranyl of 2
- cinnamon 1 block
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Chicken stew mushrooms
1
First, the whole chicken bought is cut into pieces, then burned in a pan with cold water, and then some floating haze will come out of the water, with a spoon, and probably 2.3 minutes to get the chicken out。
2
Pour the water out of the pot, heat it into peanut oil, and put sugar in white or ice。
3
The shovels keep mixing until it's sugarized to avoid long periods of cooking。
4
Put a piece of chicken and a piece of garlic in the pot and throw it in the old ones and then do it until it's a good color。
5
It's pouring water in the pot until the chicken is blown。
6
Put dried mushrooms in the pot。
7
It's about 20-30 minutes, and the soup's almost ready, and the salt, which depends on its own taste, is ready。
8
Let's eat at the table