Rural-based roasted herb

By MagnoliaHalvorson

Rural-based roasted herb
Summer is here, and we can make drinks at home that relieve heat and clear heat, suitable for the elderly and children ~~~.
Every time my husband and I go to the rural foundation, we will definitely order some roasted fairy grass. I wonder if I can make it at home, it doesn't feel difficult.
After I came back, I studied it, and everyone can make it according to my ingredients below ~.

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Steps for Rural-based roasted herb

  • Make  step 0
    1
    You can boil red beans and mung beans together, put water in the pan and boil together with rock sugar until both red and green bloom, and the water becomes a little thick.
  • Make  step 1
    2
    Just boil the small glutinous rice balls until they are flat.
  • Make  step 2
    3
    Drink the peanut petals for spare.
  • Make  step 3
    4
    Keep raisins aside.
  • Make  step 4
    5
    Milk tea is 1 yuan a bag. Make it with boiling water and put it in the refrigerator for better freezing results.
  • Make  step 5
    6
    Add 300 grams of water into the pan, wait until the water boils; add 10 grams of powder (add white sugar as appropriate); keep stirring to prevent burning. After boiling again, turn off the heat and pour into a bowl. Allow it to cool and solidify before serving.
  • Make  step 6
    7
    Finally, put all the appropriate amount of ingredients (you can add according to your preference) into the brewed milk tea.
  • Make  step 7
    8
    The time to witness the miracle ~! ha ha.
  • Rural-based roasted herb Make Tips

    If you don't have an electronic scale when making Xiancao powder, you can use the usual drink bottle to measure it. The lid of the beverage bottle is about 7 grams, and the authentic water is about 500 grams. So we can use the lid of the beverage bottle to measure Xiancao powder. Use the bottle to measure the weight of the water! PS: Xiancao powder was purchased on Taobao.

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