Frozen ribs

By VicentaLakin

Frozen ribs
I've had chicken rice, and it tastes good, and I think it's just stewed, and it's rotten, and it tastes good. The same can be done for the ribs, especially for autumn and winter holidays, without fire。

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Steps for Frozen ribs

  • Make Frozen ribs step 0
    1
    Materials
  • Make Frozen ribs step 1
    2
    After the tiara, put it in the high-pressure pan. It's too much water to turn into stew。
  • Make Frozen ribs step 2
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    放入Materials，一汤勺酱油，醋，冰糖少量。大火烧开，然后小火20分钟。最后倒进炒锅收汁，加盐，汁不要太干了。
  • Make Frozen ribs step 3
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    Splendid. If you like spicy, you can put pepper in the juice。

    • Frozen ribs Make Tips

    Carrots are added for their sweetness, and when stewed with broth, the carotene dissolves well, killing two birds with one stone.

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