Bean cake
By VicentaLakin
THE ACA GRINCH IS FAMOUS, AND IT'S A LOT OF WORK. BREAD, RICE BUNS, DRY GOODS, JAM, CAKE, WINE, RICE, RICE, RICE, CASSEROLES, TOO MUCH WORK. MY HUSBAND LOVES PASTRY, WATCHING HIS BEAUTY EAT, AND THIS HAPPINESS...
Recipe Recommendations
- glutinous rice 420 grams
- water 350 grams
- honey beans appropriate amount
- sweetening
- other
- an hour
- simple
Steps for Bean cake

1
Get the rice and water ready
2
The rice washes, controls the water, pours into the bread bucket
3
Join the water ready
4
Bread machine to power, button, find pastry, select two, default time 1:30, start making pastry
5
Work's done. I can't wait to open the lid
6
The pastry is taken out, the wood shovels are crushed, the two are split into equals, the one-year-old bean is prepared, and the cold is enough to slice
7
It's finished
8
It's finished
9
It's finished
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It's finished
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It's finished
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It's finished
13
It's finishedBean cake Make Tips
1 Press a layer of red bean paste in the middle for extra sweetness.
2 It's also fine without it; dipping it in sugar is also good.