The pigtails, the red date soup
By VicentaLakin
Soup
Recipe Recommendations
- pigtail 1 vial
- lotus seed 2 two
- red dates of 7
Steps for The pigtails, the red date soup
1
A pig's tail is burned in the water;2
(b) Piggy tail soup: 3 litres of water and onions, ginger and wine, with a small amount of about 1.5 litres of soup;3
- Cleaning of red dates and two hours of immersion of the dry lotus;4
Leach out the soup juice, and put the red dates and the lotus into the soup for half an hour;5
The tail of a pig can be halogenated with garlic;6
The soup can be sweet, sweet, sugary or salty