Duck meat is a kind of food that removes cold, removes dampness, warms and tonizes. It is suitable for people with hot body heat and can nourish and eliminate dampness, nourish the stomach and kidney, eliminate phlegm and strengthen the lungs, detoxify and relieve swelling.
Eating some seaweed can replenish the vitamins and protein lost due to the heat. Bamboo shoots were dug in my park. I threw them in and cooked them together before I finished eating them. I didn't expect them to be particularly delicious.
Bamboo shoot tip seaweed and old duck soup
By LeliaNicolas
Recipe Recommendations
- old duck appropriate amount
- kelp appropriate amount
- bamboo shoots appropriate amount
- geranyl appropriate amount
- laojiang appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- salty and fresh
- pot
- several hours
- simple
Steps for Bamboo shoot tip seaweed and old duck soup
1
Cut the duck meat into slices, put it into the pan with cold water, and bring to a boil with the chopped ginger and half a handful of pepper.
2
Cut the kelp into pieces and set aside with the bamboo shoots.
3
The boiled duck is very dirty. Cook it for another three minutes. Remove and wash it.
4
Bring seaweed, bamboo shoots, and duck meat to a boil over high heat and blanch, and add 1 tablespoon of cooking wine. Remove and control.
5
Slice cold water, seaweed, duck, bamboo shoots, fragrant leaves, and ginger, and place them together in the pot. Bring to a boil over medium heat and skim the foam. Cook over low heat for two to three hours, mix salt and pepper, and continue for an hour.
6
Remove the pan and put some sesame oil. You can put a little of coriander and garlic sprouts.Bamboo shoot tip seaweed and old duck soup Make Tips
Note: Ducks can be fishy if they are not done well, so don't be afraid to trouble yourself a few times. It's a lot of trouble, but it's not fishy. More ginger and pepper. Leave everything else. Don't put away any fragrant leaves. You can choose either seaweed or bamboo shoots. Seaweed and duck soup with fresh bamboo shoots are both delicious. You can cook noodles after eating the rest, add some vermicelli, duck blood, and vegetables to turn it into duck blood vermicelli soup.