Hot and sour rice cake
If you don't like the spicy cabbage version, you can try this version ~~
- hot and sour
- fried
- ten minutes
- simple
Steps for Hot and sour rice cake
1
Prepare ingredients.
2
Cut rice cakes into strips.
3
Shred peppers and slice tomatoes.
4
Boil rice cakes in water and soften. Rinse with cold water, remove and drain for later use.
5
Stir fry the tomatoes in oil, stir fry a few times, add sugar.
6
Add rice cakes and stir fry.
7
Add shredded chili pepper, add some salt to taste, and collect the sauce slightly!Hot and sour rice cake Make Tips
The tomatoes can be stir-fried for a long time, and the soup will make the rice cake more delicious. Put the shredded pepper last and stir it for a few times. If you fry for too long, the color and taste will be slightly worse ~~