Flamingo egg
By VicentaLakin
It's simple, it's super fast, it's good for snack afternoon. Tea
Recipe Recommendations
- egg tart skin of 10
- eggs one
- low powder 7 grams
- light cream 120 grams
- powdered sugar 8 grams
- Dragon fruit one
- milk 110 grams
- sweetening
- roast
- half an hour
- simple
Steps for Flamingo egg
1
Prepare the material
2
Flamingo cut the small pieces and put them in the egg skin
3
Light cream and milk boiled, eggs and low powder mixed when cool, filtered with a filter Down
4
It's full of eights
5
Put it in the oven for 200 degrees and 25 minutes
6
It's good! It's good to be in the oven. Play
7
It'll be ready in 25 minutes
8
Do you have any salivating water
9
Eat