Steamed pomfret
By ReinholdRice
Dad was clamoring for fish again, so he bought some small pomfret and planned to have steamed pomfret
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steamed pomfret

1
Wash the pomfret and marinate each piece with a little salt for about 10 minutes
2
Peel the ginger and cut it into shreds
3
Wash off the excess salt from the pomfret, place it on a plate, and spread with shredded ginger
4
Drizzle in a little cooking oil and soy sauce
5
Boil the water in the pot, add it to steam for about 10 minutesSteamed pomfret Make Tips
After steaming, there is a lot of soup. Don't throw it away. It'll be sweet when used with bibimbap ~