Lord Garlic Hill
By VicentaLakin
"The Great Master of Garlic Hill" - the husband's favorite - was the last recipe to participate in the food-rich collection of the "Happy Sunshine, Restoring Lives". Since he was a child and has been with him for over 20 years I have learned how to spend the spring season at his home for my husband's sake. It will be a life of love and love and thanks to this event of food and food, let's really go back to the past, even as we first knew a bowl of convenience he made for me, and this evening we will go back to the past, to the life, to the present.
Recipe Recommendations
- pork 100 grams
- beans 200 grams
- potatoes of 2
- eggplant one
- vermicelli 100 grams
- green pepper of 2
- onion 1 segment
- ginger and garlic of 2
- cumin powder
- soy sauce
- soy sauce 1 spoon
- salt
- chicken essence
Steps for Lord Garlic Hill
1
Vegetables
2
Beans cut, meat cut, chili cut, garlic cut, ginger cut
3
Powder, potato slices, eggplant slices for a while
4
Hot onion chili
5
Put it in the fried water
6
It's always coloring
7
Put the potatoes in
8
Put it in the eggplant and fire it in the raw smoke
9
With a proper amount of water, the fire boils down for two minutes
10
It's in the powder bar, the peppers are fried, salted, the fire is collected
11
Turn the fire on the garlic paste, and the chickens are even